Sunday Brunch – March and April

Location:California Room
Cost:Adult Price: NT$1,250+10% per person
Child Price: NT$625+10% per person (Aged 5~12)
This event will count toward your F&B Monthly Minimum Amount.

☀️SUNDAY BRUNCH☀️

March and April

Your favorites are here:

Dan-Dan Noodles, Sashimi Bar, Live Omelette Station,

Indian Cuisine… and, of course,

ACC’s Signature Roast US Prime Ribeye Steak Carving!

Join us in our renovated banquet room to indulge in ACC’s exquisite dishes!

Dates: 

(Click to book your seat)

Sunday Brunch – March 2

Sunday Brunch – March 16

Sunday Brunch – April 6

Sunday Brunch – April 20 

 

Venues: California Room and San Francisco Room

Time: 10:30 a.m. ~ 2:30 p.m.

Adult Price: NT$1,250+10% per person

Child Price: NT$625+10% per person (Aged 5~12) 

🎶The Taiwan Jazz Trio will perform live from 11 a.m. to 1 p.m. on March 2 and April 6. 🎶

This event does count toward your F&B Monthly Minimum Amount. For more information, please contact Catering & Hospitality Manager Debbie Shapiro at 02 2885-8260 ext. 228 or email to catering.sales@americanclub.org.tw