Dining & Banquets
Sunday Brunch is Back! – September and October
| Date & Time: | |
|---|---|
| Location: | California Room |
| Cost: | Adult Price: NT$1,250+10% per person Child Price: NT$625+10% per person (Aged 5~12) |
Sunday Brunch is Back!
The Long-Awaited Sunday Brunch is Back!
Your favorites are here again:
Dan-Dan Noodles, Sashimi Bar, Live Omelette Station,
Indian Cuisine… and, of course,
ACC’s Signature Roast US Prime Ribeye Steak Carving!
To celebrate, we offer free-flow Prosecco, wine, and beer during brunch on September 8.
Join us in our newly renovated banquet room to indulge in ACC’s exquisite dishes!
Dates:
Venues: California Room and San Francisco Room
Time: 10:30 a.m. ~ 2:30 p.m.
Adult Price: NT$1,250+10% per person
Child Price: NT$625+10% per person (Aged 5~12)
🎶”Taiwan Jazz Trio” will perform live from 11 a.m. to 1 p.m. on September 8 and October 6.🎶
This event does count toward your F&B Monthly Minimum Amount.
For more information, please contact Catering Sales Manager Natalie Kao at 02 2885-8260 ext. 228 or email to banquet@americanclub.org.tw