2017 Thanksgiving – Dinner Buffet Seating Two (Expired)

Date & Time:
Location:California Room
Cost:Adults: NT$1,225+10% per person
Children: NT$625+10% per person (aged 3-12)
This event does not count toward your F&B Monthly Minimum Amount.

Buffet 1

HAPPY THANKSGIVING DAY

Celebrate the bounty of November 23

with the spirit and gratitude that permeates this holiday season

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We also provide Thanksgiving Lunch buffet, please check here
2017 Thanksgiving – Dinner Buffet Seating One
2017 Thanksgiving – Lunch Buffet

 

2017 Thanksgiving Dinner Buffet

Seasonal Breads
Corn Bread and Cranberry Bread
Selection of Homemade Breads

Soup
Pumpkin Soup

Cold Platters
Smoked Salmon Platter with Condiments
Boiled Prawns on Ice
Roasted Beef and Bell Peppers Salad
Turkey with Tomato Confit and Celery Salad
Chicken, Walnuts and Apple Salad
Caesar Salad
Avocado Salad
Tomato and Mozzarella Platter with Basil Pesto
Grilled Mediterranean Vegetables with Balsamic Vinaigrette
Garden Green Salad served with Assorted Dressings

Carving Station

Herb Rubbed Slow Roasted US Prime Rib
with Horseradish, Dijon Mustard, and Au Jus

Roasted Tom Turkey
with Giblet Gravy Cranberry and Orange Relish

Gammon Ham

Hot Dishes

(by person)
Steamed Penaeus Semisulcatus with Chinese Casserole Sauce

Corn Bread and Sage Stuffing
Roasted Turkey Breast with Cranberry Sauce
Steamed Seabass with Sea Urchin Sauce
Baked French Pork Ribs with BBQ Sauce
BBQ Grilled Lamb Ribs
Vegetables Ratatouille
Stir-fried Brussel Sprouts with Bacon
Pumpkin Penne
Mashed Potatoes with Gravy
Glazed Sweet Potato and Pumpkin
Buttered Corn
Buttered Broccoli

Desserts
Ginger Snaps
Raspberry Cutie Pies
Chocolate Puff
Country Pumpkin Pie
Blueberry Cheese Cake
American Club Apple Pie
Pumpkin Cake
Bread and Butter Pudding
Strawberry Cake
ACC Carrot Cake
ACC Brownie
Chocolate Cake
Assorted Cookies
Assorted Fresh Fruits

Coffee/Tea

 

All attendees will receive a complimentary drink.

Cancel by Monday, November 20 to avoid charges.

For more information or details, please contact Banquet Dept. at 02 2885-8260 ext. 228 or email to banquet.manager@americanclub.org.tw

We regret to inform you that this event has expired. If you have any questions, please contact the event owner listed above.